Glem Gas - Ovens, Microwave ovens, Hobs, Hoods

“Tagliata” steak with sultanas and pine nuts

Today we offer you an intriguing recipe featuring the sweetness of sultanas and the crispness of pine nuts. Try it and see!

rapid
slow
easy
8 portions

Desserts

Mimosa cake

30 '
40 '
medium
8-10

Second dishes

Courgette and crispy ham beefburgers

20 '
rapid
easy
4

Desserts

Delicious Easter Biscuits

Surprise them all this Easter! Try out the Glem recipe.

50 '
15 '
medium
35 Biscuits

Desserts

Giulietta Tarts

In preparation for a very sweet day, Glem suggests this delicious recipe.
Why not try to make it for Valentine's Day?

50'
18'
medium
6/7 tarts

Second dishes

Rabbit with feta cheese and cherry tomatoes

45 min
20 min
easy
1

Desserts

Baked "Tortelli Emiliani"

Are you getting organised for the holiday period? Here's some good advice for making it sweeter! Try making "tortelli" from Italy's Emilia region with Glem!

4 h
16'
medium
5-6

Second dishes

Sesame-flavoured meat rolls

rapid
slow
medium
4

Desserts

Savòr (cooked grape must preserve)

Glem presents the Savòr, a traditional cooked grape must preserve from the Emilia region. The Savòr neutralises strong flavours and has a digestive effect. Discover the recipe that was followed using a Glem ceramic glass hob.

30 min
3 hours
medium
4 jars

Second dishes

Crispy meatball kebabs

20 '
15 '
easy
2

Specialista by Glem

Vol-au-vent stuffed with taleggio cheese and courgettes

With their Specialista by Glem Lasagna cooking mode, Glem ovens will allow you to achieve outstanding results. As summer approaches, we don’t want to overdo it, so we’re proposing some light, tasty vol-au-vent stuffed with taleggio cheese and courgettes. Stay tuned for cannelloni and lasagna! ;-)

40 min
12 min
easy
16 pieces

Desserts

Halloween Pumpkins

Halloween is nearly here! Ready with tricks or delicious treats? Today Glem has a fun recipe for you!
Trick or treat?

50 min
16 min
medium
6

Second dishes

Orange-flavoured veal and mascarpone rolls

40'
a.r.
medium
1

Desserts

Silvana’s ‘frappe’ carnival pastries

60 min + rest
a.r.
easy
8

Second dishes

Polenta with mushroom sauce

20 min
25 min
easy
4/5

Desserts

SACHER Torte

60 min
45 min
hard
10

Second dishes

Beef “Straccetti” with cherry tomatoes

25 '
10/15 '
very easy
4

Desserts

SAVOURY FLANS

30 min + rest
35 min
easy
4

Second dishes

Chicken curry

45 '
a.r.
easy
2

Desserts

Chantilly cream and raspberry roll

45 '
a.r.
medium
10/12

Second dishes

Kebabs with cherry tomatoes

To help you to eat meat even in hot weather, Glem suggests delicious light, tasty kebabs.

Rapid
5/10'
Medium
2 kebabs per person

Second dishes

Gnocco fritto fried savoury dough with savòr fruit preserve

40 min
a.r.
medium
4

Desserts

Vanilla cheesecake

25 min + rest
50 min
medium
6

Second dishes

Onion quiche

30 min
45 min
medium
8

Desserts

Rustic pie with pinapples

20 min
70 min
easy
10

Second dishes

Pumpkin burgers

20 '
rapid
easy
4

Desserts

Jam Filled Dough Pearls

40' + rest
35'
easy
8

Second dishes

Veal “Straccetti” with artichokes

With the month of November we welcomed the artichokes! Glem offers you this delicious and easy recipe!

25 min
10/15 min
very easy
4

Desserts

Ginger Apple Strudel

60 '
45/50 '
hard
10

Second dishes

Pumpkin seed curls

rapid
slow
easy
2 curls per person

Desserts

Coconut and mint cheesecake

August is nearly here! Try our fresh coconut and mint cheesecake; it will help you savour your holidays to the full!

45 '
2 '
Medium
8

Desserts

Apricot jam

The star of the month of June is the apricot! It's rich in nutrients, so why not start the day with some delicious home-made apricot jam?

15 '
9 '
easy

Specialista by Glem

Fish skewers au gratin

Today we present you with the Specialista by Glem cooking mode Gratin!

20 min
15-16 min
easy
4

Specialista by Glem

Peach and apricot muffins

As we wait for the summer, let’s cook soft muffins with summer fruit together!

20 min
30 min
medium
12/13 muffins

Desserts

Enchanted sweet apples

Glem suggests some enchanted sweet apples for an even more delicious evening! Try making them yourself; it's very easy.

10 min
10 min
easy
4 apples

Specialista by Glem

Anchovy, olive and oregano pizza

Have you always dreamed of making pizzas like those by the best Italian pizza chefs? Or focaccia and bread like you find at the bakery? With a few simple steps, the Pizza and Bread cooking mode will allow you to bake like a true specialist. Discover our new recipe.

30 min
30 min
Medium
4-6 people

Specialista by Glem

Baked Italian doughnuts

In Italy, we always eat doughnuts with cream, both at breakfast and on summer evenings. With Glem, thanks to the Specialista by Glem Proving cooking mode, you’ll be able to make this soft baked recipe at home any time!

60 min
15 min
medium
13-15 doughnuts

Specialista by Glem

Chicken drumsticks in BBQ sauce

For those who have always dreamed of having a barbecue, but don’t own one or prefer to stay comfortable in their kitchen, Glem offers the Specialista by Glem Barbecue cooking mode! The function guarantees succulent, tasty grilled food, just like in this recipe. Try it !

15 min
45 min
medium
4 people

Specialista by Glem

Scallops au gratin

The summer is at an end but the holidays and the beach are still fresh in our minds... ;-) Specialista by Glem brings you a succulent and easy recipe bursting with the fragrances and flavours of the sea. Scallops au gratin have never been so easy to prepare thanks to Gratin cooking mode!

20 min
11-12 min
easy
4

Specialista by Glem

Chocolate and almond tart

Let’s stay faithful to chocolate this week too :-) This tart, a simple and timeless classic, is perfect and mouthwateringly delicious when prepared with chocolate and almonds! This recipe is really easy to prepare using the Specialista by Glem Pastry cooking mode. Try the recipe and send us the photos of your tart!